Dhana Indore (Coriander Seeds) are dry fruits yielding from the coriander plant are considered as coriander seeds. In the Indian cuisine, the seeds are called Dhaniya and are an essential condiment in the spices. Carrying an aromatic and citrus flavor, the seeds are available both in dried seeds and grounded form. To grounded form loses its aroma quickly. Hence it is advisable to ground the seeds fresh when required. The coriander seeds are yellowish-brown in colour with longitudinal ridges.